Legal Compliance. SITHFAB030* Prepare and serve cocktails. ^ You will pay half price for the tuition fees on the Lower fees, local skills qualifications, however other fees. SITXFIN009 Manage finances within a budget (17) SITXFIN010 Prepare and monitor budgets SITXFIN011 Manage physical assets (2) SITXFIN012 Manage revenue Food and Beverage (FAB) SITHFAB022 Clean and tidy bar areas (2) SITHFAB023 Operate a bar (18) SITHFAB024 Prepare and serve non-alcoholic beverages (6) SITHFAB025 Prepare and serve espresso coffee (8) SITHFAB026 Provide room service SITHFAB027. 0fafa194 has one repository available. Assist customers with selection of food and beverage matching and promote or upsell products. au Website: M PL SITHFAB024 - Prepare and serve non. Gain practical experience and develop specialist skills that give you an advantage in the job market. Review the personal learning requirements. Discuss and clarify table and venue set-up, menu and style of service where required. SITHFAB025* Prepare and serve espresso coffee . Doc Preview. This will help you to create valid, fair and reliable assessments for the unit, ready to give to trainers and students Performance criteria describe the performance needed to demonstrate achievement of the element. Gain practical experience and develop specialist skills that give you an advantage in the job market. Check all flipbooks from Training Resources Group. Examples of Minerals - Mineral resources, metallic minerals, nonmetallic minerals. SITXFSA006. SITHFAB024 - Prepare and serve non-alcoholic beverages SITHFAB025 - Prepare and serve espresso coffee SITHFAB027 - Serve food and beverage. Operate in isolated and remote situations. GET FREE SAMPLE. SITXINV006* Receive, store and maintain stock. This qualification provides a comprehensive pathway for students wishing to develop the knowledge and skills required at supervisory and management levels across a range of hospitality industry occupations. Performance criteria describe the performance needed to demonstrate achievement of the element. tea. The skills to work in hospitality venues such as cafes, restaurants, hotels and more. SITHFAB024* Prepare and serve non-alcoholic beverages: Elective: SITHFAB025* Prepare and serve espresso coffee: Elective: SITHFAB030* Prepare and serve cocktails: Elective:Self-Study Guide-SITHFAB024 Prepare and serve non-alcoholic beverages. You will be required to complete the assessment tools that are included in your program. frappes. Our learner guides contain everything you need to begin training your learners. Study Resources. 4. This connection protects your sensitive data. Prepare and communicate design concepts for simple textile products MSTAT2001. Can be used to easily and quickly set up online training. Individual units will be delivered three months after your payment has been received and qualifications will be delivered up to six months after your payment has been received. It requires the ability to work safely and to use resources efficiently to reduce negative environmental impacts. SITXINV007. It. and independent learning with academic support. Log in Join. Group C - General electives . 4. It. This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. From our trainers and assessors to learning resources, from our premises to student services, we present the best opportunities to our students. From 1 January 2020 through to 31 December 2025 you'll only pay half the course fees, capped at $1,200; or $400 if you're aged 15—24 or eligible for a concession, plus resource fees and other fees that may apply to your course. At least six units from Group D must be selected for award of the Certificate III in Tourism (Holiday Parks and Resorts), one of which must be SITTIND004 Source and use information on the holiday park and resort industry. Languages other than English . Select correct filter basket and clean, dry and dose it with required amount of ground coffee. Our unit knowledge guide supports your learners in understanding the knowledge evidence concepts of the training packaSITHFAB024 Prepare and serve non-alcoholic beverages 15 SITHFAB025 Prepare and serve espresso coffee 40. CAQA Courses. Australian Institute of Commerce and Technology. com. SITHFAB025* Prepare and serve espresso coffee . Preparation of coffee beverages using other methods is covered in SITHFAB024 Prepare and serve non-alcoholic beverages. Preparation of coffee beverages using other methods is covered in SITHFAB024 Prepare and serve non-alcoholic beverages. 1. Solutions Available. SITXFSA006. Whatever your needs or circumstances, we have the resources, counselling and facilities to support you while you are studying. Cost The cost of this qualification can be covered under VETiS funding ** or through a Fee for. 0 looks good? Share SITHFAB025 Learning Activity Booklet v1. It requires the ability to select ingredients and equipment and to use a range of methods to make and present drinks. For this reason, indicative hours for unit credit towards the HSC have beenSITHFAB024 Learning Activity Booklet Trainer v1. 50. Manage volunteers. Your talent to seek new business opportunities. 4. SITHFAB024* Prepare and serve non-alcoholic beverages. Performance Evidence Evidence of the ability to complete tasks outlined in elements and performance criteria of this unit in the context of the job role, and: prepare. Diploma of Leadership and Management - BSB50420. Contribute to the development of employee and industrial relations strategies. a Personal Computer/Laptop/Tablet or any Mobile device ;Units Units taught in this course. With our SIT30921 RTO and TAFE resources, you can deliver quality training and help your learners acquire competencies essential to pursue careers in catering and related industries. 3. smoothies. SITXHRM012. As a student it is important to extend your learning and to search out text books, SITHFAB024 - Non-Alcoholic Beverages, Preparation & Presentation Standards, 2022, V2 Smoothies • Banana In a blender mix one frozen banana, ½ cup milk or almond milk, 2 tbsp. Session Plan-SITHFAB024 Prepare and serve non-alcoholic beverages $ 150. All pages, content, credit card, and transaction information is protected by the same level of security used by banks. This unit applies to any hospitality organisation that serves espresso coffee beverages,. brand of beverage or ingredient. About Us; Why 360RTO; Our Clients; RTO Consultant Services. SITHFAB024 Prepare and serve non-alcoholic beverages Prerequisite: SITXFSA005 OR SITHFAB025 Prepare and serve espresso coffee Prerequisite: SITXFSA005 elective – other TP 15 25 SITXFSA005 Use hygienic practices for food safety elective – other TP 15 AQF VET qualification E M PL SA SITHFAB024 Prepare and serve non-alcoholic beverages LEARNING ACTIVITY WORKBOOK (TRAINER) Learning Activity Booklet (Trainer) Precision RTO Resources Level 13, 269 Wickham St, Fortitude Valley 4006 Email: info@precisiongroup. This unit applies to any hospitality organisation that. SITTTOP003 Allocate tour or activity resources 30 SITTTOP004 Set up and operate a camp site 50 SITTTOP005 Operate tours in a remote area 70 SITTTSL001 Operate online information systems 40 SITTTSL002 Access and interpret product information 55 SITTTSL003 Provide advice on international destinations 85. Eligibility criteria apply. 2. To achieve a SIT30622 – Certificate III in Hospitality, 15 units must be completed including 6 core units and 9 elective units. • non-espresso coffees. 3. 1. SITHFAB028. SITHFAB025* Prepare and serve espresso coffee . Get your Tourism, Travel and Hospitality individual unit training resources from Australia's leading RTO learning resource provider! 1300 657 511 | [email protected] Home. Bring your work, get some help, and build your study confidence. SITTTOP008 Allocate tour or activity resources 30 SITTTOP009 Set up and operate a camp site 50 SITTTOP010 Operate tours in a remote area 70 SITTTVL001. pdf. Provide responsible. SITHFAB024* Prepare and serve non-alcoholic beverages. This unit applies to any hospitality organisation that serves espresso coffee beverages, including cafes, restaurants, bars, clubs, function and event venues. Prepare and serve non-alcoholic beverages. Check and identify specific customer preferences for beverages on order. 1. 0 from Training Resources Group here. This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of teas, non-espresso coffees and other non-alcoholic beverages. The physical strength one develops through weight training. Experience in dealing with modifying food to suit customer needs and requests. CAQA Systems. Our self-study guide supports your learners in understanding the underpinning knowledge of the training package. CAQA Resources uses a 256-bit SSL certificate to establish a secure encrypted connection between your computer and their servers. We pay our respects to the people, the cultures and the elders past, present and emerging. 1. Individual units will be delivered three months after your payment has been received and qualifications will be delivered up to six months after your payment. SITHFAB027* Serve food and beverage . 6. 2. SITXHRM011. Edu Learning. safe operational practices using essential functions and features of equipment used to produce the non-alcoholic beverages specified in the performance evidence. This qualification provides a pathway to work as a supervisor in hospitality organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. 0 online. Gaming . 2. It requires the ability to select ingredients and equipment and to use a range of methods to make and present drinks. When you complete the Certificate III in Patisserie you will have the skills to work as a patissier or pastry chef in a patisserie, café, restaurant or hotel. Facilities and equipment may include access to a simulated work environment in North Regional TAFE's training restaurant, which is a fully fitted facility with a bar, restaurant, and an approved commercial kitchen. Projects. eLearning. Our learner and assessment resources contain everything you need to begin training and assessing your learners. Click Compress 2 items (Mac only). (Catapult), and also CAQA Resources. Pre-order now available. SITHFAB024: Prepare and serve non-alcoholic beverages: Elective: Delivery Methods. Individual units will be delivered three months after your payment has been received and qualifications will be delivered up to six months after your payment has been received. SITXFIN008 Interpret financial information (6) SITXFIN009 Manage finances within a budget (17) SITXFIN010 Prepare and monitor budgets SITXFIN011 Manage physical assets (2) SITXFIN012 Manage revenue Food and Beverage (FAB) SITHFAB022 Clean and tidy bar areas (2) SITHFAB023 Operate a bar (18) SITHFAB024 Prepare and serve non-alcoholic beverages. Upon completion of SITXFSA005 Use hygienic practices for food safety and SITXFSA006 Participate in safe food handling practices, students are. 5. Our session plan supports trainers to deliver effective, engaging and compliant classroom delivery of the qualification. Read through this resource to develop your knowledge in preparation for your assessment. Human Resources. 3. This connection protects your sensitive data. Training Resources Group's SITHFAB024 Validation Acceptance Certificte looks good? Share SITHFAB024 Validation Acceptance. Looking For SITHFAB024 Validation Acceptance Certificte? Read SITHFAB024 Validation Acceptance Certificte from Training Resources Group here. Completion of 12 service periods in industry. This article describes how to use Azure PowerShell to tag resources, resource groups, and subscriptions. The new SITHFAB024 e-Learning Resources bundle comes with state-of-the-art tools to help your RTO deliver training for. 2. In order to ach*The fees listed above include additional resources required for the program and student ID charges. GET FREE SAMPLE. SITHFAB024* Prepare and serve non-alcoholic beverages . This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of cocktails. It can be effective […]SITHFAB024* Prepare and serve non-alcoholic beverages . Requirements for SIT30122 – Certificate III in Tourism. SITHFAB024 Prepare and serve non-alcoholic beverages; SITHFAB025 Prepare and serve espresso coffee; SITHKOP010 Plan and cost recipes; SITXCCS014 Provide service to customers; Further information. SITHFAB027* Serve food and beverage. We aim to deliver to the standards of a real workplace environment by: Providing a simulated workplace environment in training kitchen which to learn with access to typical kitchen management resources and using workplace policies and procedures;Our assessment resources contain everything you need to begin assessing your learners. Register; Login; 0 item(s) Book Free Demo Request Free Sample . SITHFAB027* Serve food and beverage . More advanced features such as HR reports and analytics, talent pool management, e-signatures and a dedicated account manager are offered in paid plans: Growth, at a monthly base fee of $71 plus. Student Resources; Contact; SIT50422 – International – Diploma of Hospitality Management Trinh Do 2023-04-18T15:44:06+10:00. Whatever your needs or circumstances, we have the resources, counselling and facilities to support you while you are studying. 5. SITHFAB024: Prepare and serve non-alcoholic beverages: SITHFAB025: Prepare and serve espresso coffee: SITHFAB027: Serve food and beverage: SITHFAB030: Prepare and serve cocktails:. soft drinks. Food Safety . Check all flipbooks from. SITHFAB024* Prepare and serve non-alcoholic beverages. List six types of non-alcoholic beverages. We provide all documents to you in Microsoft Office format, so you can. 4. We also have lots of information for parents to help support your child learning English. Siteevt007 select event venues and sites siteevt025SIT20322 VETDSS - Certificate II in Hospitality. Participate in safe food handling practices. BSBCMM211 Apply communication skills . For more information click here. BSB Training Package. Gaming . Our assessment resources contain everything you need to begin assessing your learners. SITHFAB026* Provide room service . juices. 11 elective units, consisting of: 5 units from Group A. SITHFAB024 Prepare and serve non-alcoholic beverages Prerequisite: SITXFSA005 OR SITHFAB025 Prepare and serve espresso coffee. This individual would analyse, design and execute judgements using wide-ranging technical, creative, conceptual or managerial competencies. Student Resources; Contact; SIT40422 – International – Certificate IV in Hospitality Trinh Do 2023-04-18T15:44:00+10:00. 4. Our SIT30622 training materials include: Resources for 6 core units. 1. This unit applies to any hospitality organisation that serves espresso coffee beverages. SITHFAB024* Prepare and service non-alcoholic beveragesOur assessment resources contain everything you need to begin assessing your learners. SITHFAB026* Provide room service . By providing high-quality materials, well-maintained equipment, a hazard-free environment, and prioritizing the well-being of employees,. 2. These resources are present in both manufacturing and services companies, since the concept’s application is broad enough to be used in both contexts. 5 • Tea (pot) English breakfast, Earl Grey, Peppermint, Lemongrass & Ginger & Camomile – 4. SIRXOSM003* Use social. paint, internet etc. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF. RTO Training Materials For Sale. 00:. Human Resource offerings for State employees and HR professionals. HLTAID011. Sale. Assessment Requirements for SITHFAB024 Prepare and serve non-alcoholic beverages Modification History Not applicable. AHEG. Conventional Sources: It includes firewood, cattle dung cake, coal, petroleum, natural gas and electricity. SITHFAB024 Prepare and serve non-alcoholic beverages: 20: HLTAID011 Provide first aid: 18: JOB CAMP Module Job Search, SWL & VET Pathways: 0:SITTTVL001-Learner Resource. Escape your everyday with scenic Inner Harbour strolls, centuries-old historical sites, superb local coastal cuisine, and a thriving arts and cultural scene. com. The activities align with the assessment tools to ensure the content and language are consistent (this is a common problem when RTOs who buy RTO assessment resources-only. Business . This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of teas, non-espresso coffees and other non-alcoholic beverages. Online + Campus. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF. Monitor staff performance. 0 from Training Resources Group here. Prepare for food and beverage service. These learning and assessment resources were made to help your RTO deliver only the best training experience. The quantities of ingredients for a mocktail are 45 ml orange juice, 30 ml pineapple juice, 5 ml of grenadine and 15 ml of soda water. $14,500 this includes a resource fee of $1250 and $250 non-refundable enrolment fee. SITHFAB026* Provide room service . Ministry of Forests, Lands, Trade and Export Policy Branch Natural Resource Operations and Rural Development Mailing Address: PO Box 9352 Stn Prov GovtBlock user. SITHFAB024* Prepare and serve non-alcoholic beverages. This connection protects your sensitive data. HR team members also maintain detailed employee records for legal purposes. Certificate I, II and II in Hospitality training. Mapping Notes Date; Supersedes SIT20116 - Certificate II in Tourism: Changes to packaging rules and core units, addition of holiday parks and resorts specialisation. SITHFAB024: Prepare and serve non-alcoholic beverages: SITHIND005: Use hygienic practices for hospitality service: SITHIND007: Use hospitality skills effectively. SITHFAB027* Serve food and beverage . workplace where the student will provide service to customers during service periods with industry equipment and resources. CAQA Digital. SITHFAB025* Prepare and serve espresso coffee . Recycle any glass and plastic bottles and containers. Nominal hours are the hours of training notionally required to achieve the outcomes of units of competency. 2. SITHGAM022. The Qt resource system is a platform-independent mechanism for shipping resource files in an application. Our learner resources contain everything you need to begin training your learners. Through integrated management for HRA and DHS, client services can be provided more seamlessly and effectively. 3. The unit applies to any hospitality organisation that operates a bar that serves cocktails. 1. 2. SITHFAB024- Prepare and serve non-alcoholic beverages. Cricos Code 111485F. A nationally recognised qualification at Certificate I level. CAQA Resources. SITHFAB024* Prepare and serve non-alcoholic beverages . Your learning resources will include: Training Manual; Resource Library containing document templates, samples, fact sheets and explainer videos;SITHFAB024 - Non-Alcoholic Beverages, Preparation & Presentation Standards, 2022, V2 Smoothies • Banana In a blender mix one frozen banana, ½ cup milk or almond milk, 2 tbsp. $8,000 + $1,250 Resource Fee (this includes a $200 non-refundable enrolment fee) Payment plans may be. g. A small business administrative services offering that helps you transform the way you manage your organization by delivering a comprehensive human resources management solution that includes payroll and tax filing, employee assistance, training programs and HR. SITHFAB027* Serve food and beverage. SIT30622. CAQA Courses. SITHFAB024 Prepare and serve non-alcoholic beverages SITHFAB031 Provide advice on beers, spirits. 3. All pages, content, credit card, and transaction information is protected by the same level of security used by banks. This unit applies to any hospitality organisation that serves espresso coffee beverages, including cafes, restaurants, bars, clubs, function and event venues. 1. The unit knowledge guide is a tool that can be used to help a student extend their learning. Contact Us. A customer orders four mocktails and you are going to make all four serves together. Student Resources; Contact; SIT50422 – Domestic – Diploma of Hospitality Management Trinh Do 2023-04-17T15:00:24+10:00. 0? Read SITHFAB024 Learner Resource v1. 0 in the flip PDF version. In the Advanced Diploma of Hospitality Management qualification, you’ll need to successfully complete 33 units of competency, including 14 core and 19 speciality units. SIRXSLS001 Sell to the retail customer . Implement responsible gambling practices. Food Safety . It will give you the opportunity to acquire a range of hospitality operational skills and basic industry knowledge. Group C - General electives . Class Activity Book-SITHFAB024 Prepare and serve non-alcoholic beverages $ 150. The City leverages shared services functions across. SITHFAB024 Prepare and serve non-alcoholic beverages; SITHFAB025 Prepare and serve espresso coffee ; SITXHRM010 Recruit, select and induct staff. Looking For SITHFAB024 Assessor Assessment Pack v1. v1. This connection protects your sensitive data. 2. SITHFAB024: Prepare and serve non-alcoholic beverages: SITHFAB025: Prepare and serve espresso coffee: SITXFSA006: Participate in safe food handling practices: SITXFSA007: Transport and store food: SITHIND006: Source and use information on the hospitality industr: SIRXOSM002: Maintain ethical and professional standards when. Career Calling Jobs. CAQA Resources. Not applicable. 1 Identify the provisions of relevant state or territory legislation, licensing requirements, house policy and responsible service of alcohol principles. CAQA Courses. 1. Prepare and serve non-alcoholic drinks. Our self-study guide supports your learners in understanding the underpinning knowledge of the training package. Students also viewed. Payment options are available, speak to our friendly staff today!SITHFAB024* Prepare and serve non-alcoholic beverages. Use energy, water and other resources efficiently when operating and cleaning the bar to reduce negative environmental impacts. There may also be options available for you to study as a non-apprentice. SIRXOSM002. 0? Read SITHFAB024 Assessor Assessment Pack v1. Refill glasses during service, with minimal disruption to customers. Explore resources and tools created by Google to inspire creativity, encourage hands-on learning, and equip your students with digital skills. Manage volunteers. 3. SITHFAB026* Provide room service. Gaming . Individual units will be delivered three months after your payment has been received and qualifications will be delivered up to six months after your payment has been received. 0 was published by Training Resources. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our learner resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. Career opportunities, include: espresso coffee machine operator. Manage volunteers. The ability to manage a pastry kitchen. The Human Resources Certification Institute offers the following HR certifications: 1. CAQA Resources uses a 256-bit SSL certificate to establish a secure encrypted connection between your computer and their servers. The four different types of physical resources in the workplace—materials, equipment, environment, and people—are all integral to ensuring a safe, healthy, and productive work environment. SITHFAB027* Serve food and beverage. We cater to RTOs, TAFEs and some educational facilities. SITHFAB027* Serve food and beverage . I’m pretty sure you don’t even need to keep the rest of Lux Via installed, you just need to keep the resources plugin. Human Resource Management . Inventory . Student Resources; Contact; SIT30622 – Domestic – Certificate III in Hospitality Kirov 2023-04-17T14:59:04+10:00. SITHFAB025* Prepare and serve espresso coffee . SIRXOSM003* Use social. Our learner and assessment resources can be used for an unlimited number of students within your RTO. Check furniture and fittings for cleanliness, stability and condition prior to the service period. Use energy and water resources efficiently when preparing coffee beverages and cleaning to reduce negative environmental impacts. 1. brand of beverage or ingredient. Check all flipbooks from Training Resources Group. Purchase goods. SITHFAB026* Provide room service . To help you develop your language skills and prepare for your exam, we have some free resources to help you practise your English. You must be logged in to. CAQA Recruitment. 0 looks good? Share SITHFAB024 Learning Resource Mapping Tool v1. View SITHFAB024_AE_Sk2of2. 3. Assist with the staging of public activities or events. Minimise waste to maximise profitability of beverages produced. Tax included. Safely dispose of all bar waste, including hazardous substances. 2. SITXFSA005. Associate Professional in Human Resources (aPHR) The Associate Professional in Human Resources certification is a good credential to earn if you're entering the HR field for the first time. x 4. Prepare beverages using appropriate methods and standard recipes to meet customer requests. CAQA Publications. Providing responsible service of alcohol. 7. It asSITHFAB024* Prepare and serve non-alcoholic beverages. Suggest a variety of menu items at different cost points to reflect the type of food outlet. 1. SITHFAB025 Prepare and serve espresso coffee. Get your Tourism, Travel and Hospitality individual unit training resources from Australia's leading RTO learning resource provider! 1300 657 511 | [email protected] safe operational practices using essential functions and features of equipment used to produce the non-alcoholic beverages specified in the performance evidence. Get the latest SITHFAB024 Prepare and serve non-alcoholic beverages training materials from one of the most trusted resource developers’ Precision RTO Resources. SITHFAB027* Serve food and beverage . Human Resource Management . Monitor staff performance. SITXFSA007* Transport and store food. SITXFIN009 Manage finances within a budget (17) SITXFIN010 Prepare and monitor budgets SITXFIN011 Manage physical assets (2) SITXFIN012 Manage revenue Food and Beverage (FAB) SITHFAB022 Clean and tidy bar areas (2) SITHFAB023 Operate a bar (18) SITHFAB024 Prepare and serve non-alcoholic beverages (6) SITHFAB025 Prepare and. Figma Resources provide pre-designed assets and templates for Figma, helping designers save time and enhance their design projects. Testing. Don't forget about our QUALITY ASSURANCE. SITHFAB025* Prepare and serve espresso coffee. Dates and Times. Our learner resources contain everything you need to begin training your learners. Become a concierge, bar or gaming supervisor, shift manager or front office supervisor. Languages other than English . SITHFAB024 Prepare and serve non-alcoholic beverages SITHFAB025 Prepare and serve espresso coffee SITHFAB026 Provide room service SITHFAB027 Serve food and beverageThis qualification provides you with the basic hospitality operational skills and basic industry knowledge to get you started with confidence. Sale. CAQA Systems. SITHFAB024 – Non- Alcoholic Beverage Menu, 2022, V2 Non-Alcoholic Beverage Menu Something Hot • Coffee Plunger coffee – 4. Learning resources may include access to resources, manuals, PowerPoint presentations, learner activity book and information sheets. Assessment event 2 of 2: Skills Criteria Unit code and name SITHFAB024 | Prepare and serve non-alcoholic SITHFAB024 Prepare and serve non- alcoholic beverages 20 SITHFAB025 Prepare and serve espresso coffee 30 SITHFAB026 Provide room service 15 SITHFAB027 Serve food and beverage 80 SITHFAB028 Operate and monitor cellar systems 40 SITHFAB029 Conduct a product tasting for alcoholic beverages 40 SITHFAB030 Prepare and serve cocktails 20 Identify customer preferences and take orders. A customer orders four mocktails and you are going to make all four serves together. SIRXOSM002. In the Diploma of Hospitality Management qualification, you’ll need to successfully complete 28 units of competency, including 11 core and 17 speciality units. Extract and monitor quality of espresso. Purchase goods. 50. 140: SITHFAB028 Operate and monitor cellar systems 20 SITHFAB029 Conduct a product tasting for alcoholic beverages 40 SITHFAB030 Prepare and serve cocktails 20 SITHFAB024* Prepare and serve non-alcoholic beverages. Provide First Aid.